- Baked Vegetarian Pasta Betsy Life
- Bubble & Squeak Fritters My Fussy Eater
- Cheddar Cheese and Asparagus Omelette Culinary Hill
- “Creamy” Roast Chicken and Rice Soup Fuss Free Cooking
- Crispy Omelet Potato Puff Breakfast Bars The Kitchen Whisperer
- Everything-But-the-Kitchen-Sink Frittata Eats Well With Others
- Fall Harvest Soup Britnell
- Frittata with Brussels Sprouts Kitchen Riffs
- Grilled Vegetable Wraps with Creamy Coleslaw Joy of Kosher
- Hummus Edameme Veggie Wrap Tastes Better from Scratch
- Leftover Broccoli Grilled Cheese Foodtastic Mom
- Leftover Grilled Vegetable Omelet with Pesto Sauce and Feta Cheese The Roasted Root
- Leftover Mashed Potato Cakes The Cook’s Pyjamas
- Roasted Cabbage & Carrot Fried Rice Teaspoon of Spice
- Roasted Vegetable Quiche Use Real Butter
- Sausage Stuffed Peppers Fashionable Foods
- Seared Scallops with Smoky Sweet Corn Puree From a Chef’s Kitchen
- Three Bean Loaded Vegetable Chili She Likes Food
- Vegetable Fried Rice Nitha Kitchen
- Veggie Sesame Spring Roll Everyday Dishes
